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Below are the key members of staff who are here to help you with any query you have about catering, always striving to offer CreativeProfessionalCatering. |
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Kris Blackburn : Managing Director
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Christine Wilkinson : Events Manager
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Paula Brown : Food Designer - Buffet Supervisor
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Ann Martin : Food Designer - Buffet Department
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Neville Tulip : Food Designer - Bakery Manager
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Roxanne Coffey : Food Designer - Bakery Department
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Kay Hennon : Customer Relations/Receptionist
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Colin Henderson : Deliveries & Customer Services
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Douglas Robson : Deliveries & Customer Relations
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Kenneth Jackson : Logistics Manager
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Judith Chatton : Food Designer/Bakery
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Anthony Sweeting : Customer Relations/Driver
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Claire Wilcox : Food Designer/Bakery
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Vincent Baker : Food Designer/Bakery
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Tracey Wardle : Kitchen Technician
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Ashley Sharpe : Food Designer
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